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Uploaded by TLSofJH on Jul 19, 2011
Product Specialist and Sommelier Zach Padilla from The Liquor Store & Wine Loft of Jackson Hole teaches you how to prepare an original cocktail that is bubbly, fruity and just a little bit bitter.Ingredients:- 1 Sugar Cube- 2 dashes Fee Brothers Cherry Bitters- Bo Rivage Brut Champagne
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