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Uploaded by poonpoon1997 on Jul 8, 2011
材料:(皮)鮮奶 70g牛油 45g糖 5g低筋粉 60g全蛋 x2(餡)布丁粉 75g鮮奶 250gwipping Cream 163g焗25-20分鐘(180-200度)如有問題.可看正版http://www.youtube.com/watch?v=ssZbHeO5zqshttp://www.youtube.com/watch?v=1rFrBOjQVX0http://www.youtube.com/watch?v=5Z-BGfR_GJU&feature=related
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