Iranian Veggie Ghormeh Sabzi

Vegetarianism A Noble Way of Living - Episode 384,
Iranian Veggie Ghormeh Sabzi,
Air date: October 03, 2007 (VEG - 20071003)

Category:

Entertainment

Tags:

• Supreme
• Master
• Television
• Vegetarianism
• Vegan
• recipe
• cooking

[jaydayb]

thanks for the video....I make the same ghormesabzi, without frying nothing, 2 cups dried parsley/3 cups black eyed peas(frozen from walmart)/3 cut or diced potatoes/onion powder/garlic powder/salt/5 tbs tomato paste/4 cups water/5 tbs country gravy powder/ ...just boil all of them for 20 to 25 minutes...then add 2or 3 tsp lemon juice...it tastes exactly as tasty as when i was in iran and families they made it with frying in iran....frying is not good for your health

[rectify2003]

@roxieroxanne2007 Could it be Aash which is like a beetroot stew?

[pary16]

@roxieroxanne2007

....

not sure but im guessing its goosht koob

[moxee33]

@roxieroxanne2007

I believe that is khoreshte lapeh (lentil stew). There is also a khoreshte loobia (green bean stew) but that is made with beef. Send me a message if you need the recipe and I'll get it from my mom ;)

[moxee33]

@decipel101 @decipel101 you can definitely eat them. They get very soft after you cook them. The texture is a bit rubbery but they taste great :)

[roxieroxanne2007]

im trying to find that iranian dish that is basically a chicken stew but its stew juice is red and it has runner beans potatoes and other veggies , does anyone know what im talkin bout ??and if so please tell me the name

[mirjoon]

ymmmmmmmmmmmiiiiiiiiiiii

[RushMyEx]

u can eat them as well ;) i love them most xD

[MegaAnny]

Ghormeh Sabzi - hamishe!!!

[CristianoRonaldo1718]

I love ghormeh sabzi its my favourite iranian dish.