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Uploaded by legourmettv on Aug 7, 2009
Part 1) Dave the butcher talks about trotters as he begins to break up the pork leg. He also talks about how nomenclature differs between countries.For more like this visit: www.legourmet.tv Distributed by Tubemogul.
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where's part 2?
cowboyx1970 2 months ago
What textbook did you use?
giantsfans101 3 months ago
So, like Do you get more meat with Bone in ham opposed to boneless ham?
ahhhh3456 2 years ago
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where's part 2?
cowboyx1970 2 months ago
What textbook did you use?
giantsfans101 3 months ago
So, like Do you get more meat with Bone in ham opposed to boneless ham?
ahhhh3456 2 years ago