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Présentation du Château d'Aqueria, appellation Tavel

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Published on May 7, 2012

Présentation du Château d'Aqueria par Vincent De Bez, co-responsable de ce domaine familial, acheté en 1920 par son grand-père Jean Olivier.
Le tavel est la plus grosse production de ce domaine, d'ailleurs connu pour son vin rosé de gastronomie comme nous l'explique Vincent. Il s'adapte à toute sorte de mets : agneau, poisson, paëla ...

Voir la page du Château d'Aqueria : http://www.ve2f.com/Ch%C3%A2teau_D%27...

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  • Jazzenfamille

    Jazzenfamille 10 months ago

    J'ai aimé ce vin !

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