Blackeye Pea & Sausage Jambalaya in a Rice Cooker

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Uploaded by on Apr 4, 2008

http://www.RiceCookerMeals.com presents how to cook Blackeye Pea & Sausage Jambalaya in a Rice Cooker! So quick and easy to do, and it tastes great!

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Howto & Style

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Standard YouTube License

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Uploader Comments (cookbookdude)

  • looks great!

  • Thanks! It also tastes delicious and is so easy to make.

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  • Thank you for this video...I am trying to find quick and simple recipes to make when I get home from a hard days work. I absolutely LOVE Jambalaya and the fact that you used a rice cooker to make it in was AMAZING. Now, I can take my Cuisinart Stainless Steel 4 cup rice cooker out and make a real meal. ;-)

  • Yummy!

  • wooo... 1 stick of butter..paula dean style hehe!

  • i just got one for xmas and i wondered if this could be done....thanks

  • My step-mom makes something like this, although it's not jambalya, since she just uses water instead of gravey. But one thing she adds that gives it some good flavor is spinach leaves .

  • This is great, I used my rice steamer for my Jambalaya too. I just love it!

  • good stuff, ima experiment and try this!

  • Thanks, cookbookdude!

  • I just bought me a Rice COoker, and am looking forward to one pot meals.

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