thank you so much, I made a typical irish meal for st paddy day and had to try this, it turned out great, thanks for your help.I made sure I wrote your name down so next time I can look for some recipes from you.... Sharon from Canada
Thanks for the message Elleirlanda. When I made the soda bread I used Robin Hood all purpose flour. I am having trouble replying to the message not sure why I am going to set up a new you tube account. I have a feeling the flour is the problem but I cannot get Irish four in Canada.
I have tried to make this recipe 6 times. Each time it turns out like a brick. My husband says I could use them as weapons in battle. I am adding lots of liquid and being careful not to over mix. I have used all purpose flour and cake and pastry flour and I get the same end result and its not good!
after you turn soda you should cover soda with tea towel when cooking them also as it keeps them very moist also a wee bit thinner when pinning out would make them cook quicker and keep them lighter [im no baker but ive done a few sodas in me day lol
Thank you! My dad used to make soda bread and soda farl often, and I have been missing it a lot. This really helped me get the idea for how it should be made. :)
Did i miss something, do we use the exact same ingredients as the cake soda bread? Can't wait to make both. Thank you so much!
bestestmommie 11 months ago
thank you so much, I made a typical irish meal for st paddy day and had to try this, it turned out great, thanks for your help.I made sure I wrote your name down so next time I can look for some recipes from you.... Sharon from Canada
canadianmama048 11 months ago
Worked great for me first time, I covered them with a tea towel while cooking and afterwards. My wee Mum would have been so proud ....
444rotrax 1 year ago
Thanks for the message Elleirlanda. When I made the soda bread I used Robin Hood all purpose flour. I am having trouble replying to the message not sure why I am going to set up a new you tube account. I have a feeling the flour is the problem but I cannot get Irish four in Canada.
jbl4315 1 year ago
@jbl4315 lol we just need to go down the street to get our soda farl my mum and granny used to make soda bread and patato bread cant beat it
carsieplg 1 year ago
thats a nice looking soda think i will have to go get a bacon sausage and egg soda or belfast bap and a cup of tea dont know but im starving
carsieplg 1 year ago
I have tried to make this recipe 6 times. Each time it turns out like a brick. My husband says I could use them as weapons in battle. I am adding lots of liquid and being careful not to over mix. I have used all purpose flour and cake and pastry flour and I get the same end result and its not good!
jbl4315 1 year ago
That's what my mom did
derekjref 2 years ago
after you turn soda you should cover soda with tea towel when cooking them also as it keeps them very moist also a wee bit thinner when pinning out would make them cook quicker and keep them lighter [im no baker but ive done a few sodas in me day lol
MegaDeeman 2 years ago
Thank you! My dad used to make soda bread and soda farl often, and I have been missing it a lot. This really helped me get the idea for how it should be made. :)
uminobara 2 years ago