Chef G. Garvin on the Toughest Cuisine to Master
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Me too!
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Red Velvet cake is hard to make I have a very good recipe I followed it to the letter and it still came out dry, I'm still trying to perfect the recipe....!
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they afraid of him he's too fierce!
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I feel the toughest cuisine to master is the one you don't like to cook. The toughest recipes for me at the begining is now my easiest. It's all about concentration, decipline and what's fun for you. Good perspective brother G. Garvin. Stay Up Bro.
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this guy is awesome
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I love G. Garvin....hey, making red velvet cake aint no joke....lol....I did better making tiramasu...I know I mispelled that...lol
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Hahahah this is just about cooking
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"We can put a man on the moon....we oughta be able to make lasagna." I LIKE THIS GUY!!!
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I miss G. Garvin on television cooking show. Why was it taken off the air. I hated when TVone would never give you information as to what was going to be the cooking show's topic recipe to be cooked whenever you would select info on your remote control. Come on G.Garvin, you should be cooking on the Foodnetwork. Why don't you go to that network or the Fine Living network. Why not BET network? I miss your cookig show!
btruboo2 3 years ago 3
I like Chef Garvin; he's a cool brotha.
rmbb10 3 years ago 2