Butterfly Trout - Fish Filleting

http://www.fishingdvd.com.au - Once you have caught your trout, you need to know how to prepare it before cooking. Here we look at how to butterfly the fillets, and prepare the fish so that it is boneless. The end result looks fantastic on the table. This an excerpt from the DVD produced by The Fishing DVD called Filleting Fish.

Category:

Howto & Style

Tags:

• Fish Filleting
• trout
• butterfly fillets
• cook
• prepare
• how
• to

[aliasguy2000]

I love your accent.

[TheFishingDVD]

@aliasguy2000

Thanks, but accent... what accent?

:)

The Fishing DVD

[KillerCapuchin]

WHERE IN THE WORLD ARE YOU GETTING THAT BIG OF FISH??

[TheFishingDVD]

@KillerCapuchin - Farmed fish brother, good for eating but not much else. The ones you catch are worth twice this one!

All the best with your fishing!

The Fishing DVD

[MrHoodey]

you should never sharpen your knife over the food you later eat ...

[TheFishingDVD]

@MrHoodey

Good comment, we thoroughly agree.

Did our best to get it all in with one angle.

Appreciate your comment though,

The Fishing DVD

[MrChocolate7777]

is trout salmon

[iZuzana]

No dobre si to urobil, moja manzelka ti dava jednotku, aby si nehovoril.

[alonso96ification]

I just started filleting fish and this is by far my favorite method of doing it. Thank you for the video, it helped me a lot!

[aliasguy2000]

@TheFishingDVD

the Australian accent :) I've been living in Syd for 7 years but just couldn't pick it up. love it though :P

[rztrzt]

Thanks, excellent video!

Need to get myself one of those gloves or risk losing a finger or two :D

[Reymius]

Nice.. Helped me cook dinner

[kramarsplace]

i like this video - very clear instructions - you can use this on smaller fresh water rainbow trout and brown trout - the bigger fish shows you how to do it better, thx heaps ;-)