This savory dish uses a simple glaze of low sodium soy sauce, dark brown sugar, fresh ginger and garlic to really spice up this beef dish. My favorite recipe for rice and a quick vegetable stir fry create a dish that will score well with your family or friends.
D'Smith I will definitely try this dish. Looks simple and tasty, I love mongolian beef and the Plum wine...great addition :-)
mdmkingkid 1 year ago