Chris makes a tasty meal with these steak tostada salads. He starts off using thin slices of new york steak strip-loin, than he pounds it even thinner to completely tenderize it. The jicama, radish, and cilantro make the salad burst with flavor. The freshly fried tortillas are the base of this delicious easy meal. You could substitute the steak with any chicken, pork, or fish or your choice. Enjoy!
if u were aq chef you wouldnt wear a fag hat
666darkistari666 2 months ago
cool ur a cool guy
flowersforme23 9 months ago
Great recipe Chris ! Super ! What cut of steak did you use? What other side dishes would you serve with this for a dinner? Gracias !
mukwah1111 1 year ago
dude look like Mike Miller
jsjw2 2 years ago
Nice job! I was taught never to use a steel knife in lettuce as it will cause it to go brown twice as fast. But Id pay $10 for that meal sized!
Again nice job!
LeafRapids82 2 years ago