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Pumpkin Soup

If you like simple recipes, you'll enjoy this pumpkin soup recipe from Chef Tips host Jason Hill. This easy recipe uses just a few simple ingredients: one pumpkin, half and half, seasoned croutons ...  
 
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AndrewWienecke (3 days ago) Show Hide
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looks fantastic, but i think it needs butter.... What other spice would you recommend if neither fresh nor dried tarragon is available?
ChefTips (3 days ago) Show Hide
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@AndrewWienecke
Ohhh, a dab of butter would be nice at the end. You can use your favorite spick in place of the tarragon.  Curry is also a good spice with pumpkin soup.
neoreiko (2 weeks ago) Show Hide
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Hi, chef I like this recipe, but can I substitute croutons with other ingredients? What is your suggestion? And do i really need to use a oven for that or is there any other way??
MrCrapsly (3 weeks ago) Show Hide
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Whats half and half? I'm not american
ChefTips (3 weeks ago) Show Hide
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Hi. half and half is half cream and half milk.
septemberblueuk (3 weeks ago) Show Hide
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is there a difference between a carving pumpkin and a cooking pumpkin? I know cooking pumpkins are smaller but do they taste different?
ChefTips (3 weeks ago) Show Hide
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A carving pumpkin is going to be bigger. Usually cooking pumpkins are called sugar or pie pumpkins. They are going to have much better flavor.
septemberblueuk (3 weeks ago) Show Hide
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Thank you for replying it, i really appreciate it.

I kinda thought that and just wanted to make sure.

Great video!
The0rder0fconduct (3 weeks ago) Show Hide
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Its about 1500 calories
The0rder0fconduct (3 weeks ago) Show Hide
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i wouldnt recodmend it cause it wouldnt fit your oven norr would it tast as good or the same

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