Espresso Guide: Standard Shot.

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Uploaded by on Apr 27, 2010

A standard espresso shot. Glass on the left has 30ml of water in it. Clock is to time the shot. Note the preinfusion takes a few seconds. Beans were about 10 days post roast. Ethopian Sundried in a base of Brazillian Pulped Naturals.

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Howto & Style

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