Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

Banana Cake with Caramel Icing

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
12,579
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Aug 22, 2010

Almost did not post this because I messed up 2 times, but hey we are all human.

Cake:
2 and 1/2 cups cake flour
2 eggs
2 and 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 cup butter (room temperature)
1 cup white sugar
1/4 cup brown sugar
1/2 cup buttermilk
1 and 1/2 teaspoons vanilla
1 cup mashed bananas (very ripe)

Frosting:
1 and 1/2 cups heavy cream
3 cups brown sugar
1/2 teaspoon lemon juice
5 Tablespoons cold butter
1/2 to 3/4 cup icing sugar

Category:

Howto & Style

Tags:

License:

Standard YouTube License

  • likes, 1 dislikes

Link to this comment:

Share to:

Uploader Comments (freitasex)

  • o.m.g. Can I have a piece? That looks AMAZING!

  • @saffiragiesha

    Thank you :)

  • Yo Freitasex, Last night I made this cake and it was excellent too. I Love the banana flavor all through the cake however I don't believe my caramel icing was right. Are you using dark or light brown sugar. The Caramel icing was maybe too sweet and kinda grainy. This of course didnt stop me from having a piece of it for breakfast this morning. I had to be sure it was to sweet before writing this comment and I will certainly have to check the cake again tonight when i get home from work. Cheers

  • @JamesSierra78

    Glad you made this :)

    I used light brown sugar.

    Grainy... the only thing that I can think of is that you did not cook it hot enough or to the proper temperature.

    Thanks for your questions!

  • Who wears short, shorts? Freita's ex wears short shorts!

    Cythenthia.

  • @BongInTheOven

    Nair has short shorts... don't know if you know that jingle or song.

    You will ALWAYS be BAD to the bone!

see all

All Comments (75)

Sign In or Sign Up now to post a comment!
  • well ok i guss

  • hmm wouldn't the lemon in the creme cause it to curdle?

  • @JDHoffa Nah, its Freita's Ex. Look on his channel:)

  • I never had Freita Sex before what is it like sex with food or something

  • LOL, stop at around 2:01. EPIC!!!!

  • what's the name of the song?

  • @freitasex

    OK so after a day sitting covered on my counter this became the most awesome cake I have ever had. The icing was smooth and creamy and the cake was perfect. I will have a 2nd attempt at this today when my friends arrive.

  • @sweet00976

    Best comment ever, lol.

  • I LOVED YOUR VIDEOS TILL I WATCHED THE END WHEN YOU FUCKING SMACK LIKE CRAZY AND EAT WITH YOUR MOUTH FULL!!!!THT BUGGS ME TO DEATH UGHHHHHHHHHH NAST STUPID UNPOLITE (good cake making) SMAKER UGHHH

  • awesome

  • @ruxtondrive I SPELLED GRANDMOTHER WRONG SORRY.

  • LOVE YOUR VIDEO. MY GRABDMOTHER MADE THIS CAKE ALSO, BUT SHE DIDNT ADD SO MUCH POWDERED SUGAR TO ICEING. ALSO SHE TOOK A TOOTHPICK AND MADE HOLES IN THE TOP OF THE LAYERS AND BRUSHED ON A BIT OF WATER WITH BANANA EXTRACT ADDED. THEN SHE CUT BANNANA SLICES ON THE TOP OF THE BOTTOM LAYER AFTER SHE ICED IT ADDED THE TOP LAYER ICED THE REST OF THE CAKE AND LET THE CAKE SET FOR AT LEAST ONE DAY BEFORE SHE CUT IT . IT WAS WONDERFUL MOIST A GREAT CAKE.

  • "it got hard on me too fast "..thats what she said!

  • @johnyd1231

    Ok, I have 2 pairs of socks.

    I lied the first time!

  • @StuffieAnnie

    Gosh the icing was the BEST part, lol, thanks!

  • @gcarped

    Yes... this was my 2nd time making this and I over compensated with the powdered sugar, thanks!

  • @Barnekkid

    Baking soda, thanks!

  • @noangel1987

    Um, yes.... most of the time I am barefoot.

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more