Oshiruko recipe おしるこ（ぜんざい）のレシピ・作り方

Oshiruko is red branwn sweet soup wtht rice cake.
It's Jananese traditional food.

ingredients for 4-6
adzuki bean(red bean) 250g
sugar 200g
rice cake
salt 　
water

食材（６から８人分くらい）
小豆　250g
砂糖　200g
塩　少々
もち　適量
水　適量

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[ParkLeeNa]

"Oshiruko is red branwn sweet soup wtht rice cake." How hard is it to re-read yourself once you're done writing?

[theuglykwan]

@jmwintenn Japanese recipes tend to rely soley on the sugar to thicken it up rather than use starch.

[moroko2009]

cool!!!!!=999

[legopokemonboy]

thumbs up if u are because of naruto

[maritschie]

I like it with a scopp of vanilla icecream a little matcha on top^^

[sk0616]

紅豆湯配烤年糕** ^ ^

[sk0616]

紅豆湯配烤麻糬 ^ ^

[aimanasrafroslan]

we have the same exact things in malaysia..but without the rice cake.

[srainy]

@Charestria nah they're smaller...usually in stores they are sold as adzuki beans. they look like mung beans, only red~

[Charestria]

red bean .. is it the same with kidney bean??