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Getting Suet and Making Tallow [Pt.2]

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Uploaded by on Jan 20, 2011

This is part two. In this video I render the suet into tallow! In part 3 I'll show the final product.

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Uploader Comments (TarotLadyLissa)

  • I'm a little confused. You say on your website that you use no animal products.... but you are using suet? Not that I mind or anything I'm surely not a vegan but... what makes this not using an animal product?

  • @yukipillows this is for my own personal soap, not my other soaps

  • Just wondering, do you need to grind it down in the food processor first, since it's going to melt anyway? I might try this but I don't have a food processor or blender.

  • @ashleyandlee No, but it helps you get a higher yield, and helps it go faster.

  • SO U DONT USE SALT TO RENDER YOUR TALLOW FAT?

    

  • @mylittleredpanda Yah, I forgot to mention that, I use 1 tablespoon per cup of ground suet.

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All Comments (13)

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  • Do you prefer tallow to lard?

  • When I render my lard for cooking I just put the fat it into a pot over low heat. It melts and then when it stops bubbling the water is gone and I run it though a coffee filter. Would this process work for beef fat too? It leaves yummy pork bits, but I don't think beef would be as tasty.

  • is part 3 going to be up?

  • dont get it , what you gunna use this for

  • Interesting process.

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