Burger Basics
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Uploader Comments (KraftCookingSchool)
Top Comments
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wonder if shes sponsored by kraft?
10 months ago 4
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would it be okay to use non-kraft mayo or bbq sauce? :)
2 weeks ago 2
Video Responses
All Comments (211)
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wait, was she using kraft or heinz? lol
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woman, you make me drool!
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@EvanC0912 owh...i thought sh said u must store it for 3 months...LOL...damn my earphone...
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@jane22971 of course you can just grill it right away. she said we can store it for 3 months frozen.
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Something tells me this is a commercial for Kraft...
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for a second i was like " why is this women using nothing but kraft products" then i saw the " Uploaded By" section -_-
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excuse me...can we not freeze the patties for 3 months and grill it right away??
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they look ridiculously perfect on the grill, i've never seen home made patty like those...
i've tried to make them but they break down... :( cant hole them together
should i try to buy those tools to make round and perfect pattys ?
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why dont you mention any of the burgers you put in the patty mixture, thats all i wanna know!
JimmyTheKiller 5 months ago
@JimmyTheKiller You can use the ground meat of your choice for this recipe. Just remember, leaner meats typically makes for a drier burger.
KraftCookingSchool 5 months ago
@KraftCookingSchool What will happen if you over mix?
television472tv 2 months ago
@television472tv Overmixing will cause the fat to break down and can result in a dryer tougher burger patty that can fall apart during grilling.
KraftCookingSchool 2 months ago