Episode 6 (Part II): French Bread
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Uploaded by mcasadon on Jun 19, 2007
http://www.casadonteskitchen.com Another one of my father's recipes. This is the same bread I grew up with. It set the standard for french bread and has yet to be surpassed. Nothing beats hot homemade bread!!
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Uploader Comments (mcasadon)
Top Comments
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my "final" meal would be:
french bread,real butter and raspberry jam!
heaven.
4 years ago 4
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Totally agree! Raspberry jam and real butter for the veritable win ^_^ Homemade raspberry jam if at all possible!
4 years ago 3
All Comments (21)
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this video helped me out alot...its good to see you all having a good time cooking...i think thats the most important thing is to have fun and love what your doing
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wooo im so going to have to try that
but first go up to your URL bar, put a Q between the words you and tube and then press enter or click go
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Great video!
Made me laugh!
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Nice work, we liked your video very much so we embedded it on ChefCommons w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
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Hey that's a great idear...I'll do that tonight. Cheers
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i want this bread can you send for me/ and chak my beriani for brack obama i maked
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so i found a recipe i plan to make this weekend, the directions say something about rolling it out, then folding it/rolling it up into shape.
anyone know what this nonsense is about?
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Try tossing a couple of ice cubes into the bottom of the oven when you begin to bake the baguettes. It provides some moisture to make the crust more authentic; but it's a self-limiting amount.
We appreciate your light-hearted video in light of the serious subject!
CongoKaren 3 years ago
Thanks for that suggestion! I will try it.
mcasadon 3 years ago