Lobster Tail Recipe: How to cook a Lobster
Uploader Comments (RecipeCook)
Top Comments
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@Jose04811 The only way to safely eat lobster and other shell fish is to immediately cook it after it dies or boil/steam it alive. At death, all shell fish release a bacteria that spoils the meat in minutes unless it is cooked instantly. Cooking immediately after death is the only way to ensure safety - so, if you've eaten lobster, it was either killed and immediately cooked or boiled/steamed alive.
All Comments (137)
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the lobster is dead the moment it was cut into half. those movements are caused by some electrical bio stuff . those people who learns Biology will know what causes those movement.
its like the dead ,when they suddenly moves. they are dead but somekinda scientific thingy going on in the body makes them move lol. and if you guys like to CRY so much about killing the lobster . you guys better not eat anything bacause whatever we eat are living things. even Vegans eats living things=plants
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EVIL PLLZ! D :|
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Lol at all these homos crying about a lobsters "feelings" grow up its a bug
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you just said "all you need is salt and butter and maybe olive oil" and then you go ahead and put all that spice over the lobster... you are contradicting your self!
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@fernandofariajunior You've got to be kidding me, it's a fucking lobster.
Anyhow, this is a great way to kill the lobster. Even if it looks like it was moving the whole time it was basically killed instantly. Those were just involuntary movements
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Too bad the people in DISTRICT 9
didn't know about this recipe .
Solve world hunger
tasty treat !!!
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@fernandofariajunior you want a slow and painful death instead?
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@RecipeCook sounds yummy cant wait.
u should do a stuffed lobster recipe.with more seafood stuffed inside of it.
heyjustthetip 5 months ago 2
@heyjustthetip
I'll check with Tom about that.
RecipeCook 5 months ago