How to Make Raw Vegan Lasagna

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Uploaded by on Jun 16, 2011

Go to www.TheGardenDiet.com for exact measurements and more free Recipes. Raw Vegan Lasagna, a guilt-free recipe that will satisfy your italian food cravings!

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Uploader Comments (jinjee)

  • high fat raw vegan lasagne.. to much fat for me.

    nice video though!

  • @fumanshu888 Glad you liked the video! If you are worried about the fat content in the cashews, soaking them reduces the fat content by 40-50%. As for the oil, you can just omit that ingredient, if you wish. :)

Top Comments

  • LOVE the way the video was done!! Very simple.

    And the Lasagna looks awesome!! Going to the store so I can make some tomorrow!!! :-)

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All Comments (15)

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  • I can't get my hands on any raw cashews around here. How can I replace them? Could I replace them with almonds?

  • that looks so good. i have to get a food processor so i can start makin raw food

  • wow thats awesome Im making it ones im done with my water fast! Tyvm

  • I am surprised NO ONE mentions going to your garden and adding fresh chopped basil and oregano, and maybe a few chives and garlic?  Is this condiment addition against the Garden Diet???

  • @IRuthLove

    Great! Thanks a lot! I'm going to make is asap :D

  • Thanks! I am sharing with my readers on Glenda The Good Foodie blog

  • @IRuthLove It was AWESOME!! I've tried other raw lasagna recipes, but they weren't that tasty. This one was gobbled down quickly!!! lol

  • @harlemw651

    How was the lasagne?

  • @itekisan oh rly? how much fat should one eat?

    can you dig 80/10/10rv?

    actually most 'gourmet raw vegans' get around 60-70% of their calories from fat. that recipe is even more fattier then a cooked lasagna.

    are you raw?

  • @fumanshu888 Doh, most rawfoodists eat way too little fats.

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