Market Kitchen - La-Mian Master.avi

Noodle Oodle (formerly known as Inn Noodle) was established in June
2006 on Oxford Street, London. We are the rst Chinese restaurant in
London to serve freshly made-pulled noodles with a philosophy to focus
on healthy eating in a clean and casual setting. Our menu also oers a
delightful selection of Shanghainese dim sum and stir-fried dishes.
Following its success at Oxford Street, the second branch of Noodle Oodle
was opened in 106 Queensway in May 2008. Noodle Oodle Queensway
oers a tailored Shanghainese cuisine to extend this cuisine to the Muslim
community. This is done by replacing pork-based ingredients with Halal
chicken and we are now the rst Chinese restaurant in the UK to serve
Halal Shanghainese cuisine.

La Mian or hand-pulled noodles freshly prepared everyday in our restaurants.
La Mian originated from Lanzhou in the Gansu Province. As the name suggests, La Mian is made from our dough and
hand-pulled into ne strands of noodles. It is then dunked into steamy hot boiling water for a quick blanch and served in
specially prepared chicken broth. If spice is your thing, our Szechuan hot and sour soup base is a must try.

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• Noodle
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