Buffalo mozzarella home made by Alessandro
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Uploader Comments (famigliamotta)
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All Comments (31)
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Hi, The culture that Alessandro uses is ST071 Saccom plus the water used is plain Tap water
Thanx for your Comments Alessandro extremely appreciates this
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The
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Yeah, go Australia
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Yeah, go Australia
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Yeah, go Australia
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@famigliamotta Thank you! Wonderful video!
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@clmason33172 2. you need to stretch the cheese after adding hot water.
3 months ago 2
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Great Video!
JWolfy76 3 months ago
Alessandro Thanks you all for your comments on this blog. He is also very excited to announce that an other video will be coming up soon with more and new details on the Process of the Mozzarella and....RICOTTA!!!!!! SO THAT THE PEOPLE THAT ARE NOW SMOOTH WITH THE MOZARELLA PROCESS CAN APPREHEND A COMPLETELY NEW PROCESS IN CHEESE MAKING!!!!!! so stick around and enjoy distance learing.
Regards
famigliamotta 1 month ago
ciao Alessandro, dove sei locato........ io sto iniziando un allevamento di bufali per la mozzarella in florida, interessato?
ForeclosureBail 11 months ago
Salve, il signor Alessandro solitamente non risponde a domande su questo blog. Io sono il Suo segretario, e Manager Nunzio Motta. Ho già parlato con Alessandro ma siccome siamo ormai una piccola azienda molto occupata non le abbiamo potuto rispondere subito. dobbiamo ancora considerare la sua offerta, Le parleremo in seguito.
Cordiali Saluti
famigliamotta 1 month ago