LOS MICROORGANISMOS EN LOS ALIMENTOS

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Uploaded by on Oct 31, 2008

Universidad Técnica Particular de Loja
Carrera: Bioquímica Y Farmacia
Materia: Microbiología de Alimentos
Bimestre: Primero
Ciclo: Quinto
Periodo: Octubre 2008 - Febrero 2009
Ponente: Dr. Santiago Escalante
Tema: Los Microorganismos en los Alimentos

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  • muy bueno

  • Muy bueno me sirvio de mucha ayuda

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