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Mott's Clamato Caesar Cocktail - The Classic Caesar

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Uploaded by on Sep 28, 2007

Join Lisa from the Toronto Institute of Bartending as she teaches you how to make the perfect Classic Caesar. For the recipe, visit www.torontobartending.com

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Top Comments

  • looks good and so does she

  • Nice Job !! Just Made One, Not as Stylish as you but it is Tasty !!

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All Comments (12)

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  • I prefer BC w/o alcohol.

  • Caesars uses clammato which has clam juice in it where as a bloody mary uses plain v8

  • another secret is to add one tablespoon of pickle juice. You will notice a diference

  • i wanna be a bartender damit!

  • it is a simple bloody mary, the brand of spirit isnt what names a cocktail its the type of spirit. there are only a few classics and that require certain brands. i prefer mine with absolut peppar for extra spice

  • You Rock !! Nice Job !!

  • nope, bloody marys are made with crap like V8

  • i think this is bloody mary

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