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Future Chefs "cook off" their careers

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Uploaded by on May 27, 2008

Chris Gomes and Craig Jackson, both seniors at Quincy High School, took part in the Future Chefs competition at Boston University earlier this month, for which they may earn an internship or scholarship to a top culinary school. For more information see Wednesday's Patriot Ledger or go to www.patriotledger.com

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