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【勝太郎】冬の味覚  ミニコース『特選』

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Uploaded by on Oct 27, 2008

冬の味覚  ミニコース『特選』3、800円(税込み)

季節先付け
菊蕪えび射込み カニ身あんかけ
活天ぷら(車海老、山の芋、ふぐ(上身)、椎茸えびサンド、活穴子)
ご飯(鮭とイクラの親子雑炊)
季節のシャーベット

実施期間 :2008 年11月1日から~2008年12月29日まで

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