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@cooldudesg54 Really? Ever hear of glycolysis?
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If this theory is true, then every diabetic person would have severe candida symptoms. If there are any diabetics who don't have candida - then the theory must be wrong. If candida is a helpful mechanism designed to be a last ditch effort to get blood sugar levels under control, then why does it produce 60 or so harmful byproducts and become a fungal form ?
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@mrtruthforever "You ?"....I never said YOU said that, the person in the video did, that's what I was commenting. HE is talking about bacteria, did you listen to the video ?
Why do you think you are in question ?...ego right ?
I'm fine with you not agreeing with what I say, just don't talk about me, my ego, facts is what we're interested in, our egos aside.
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@nardinemok You need to check your ego. As anyone can easily see, I never said that Candida is a bacteria. I only corrected your assertion that "it is normally not present in the blood" & your inference that if it is it automatically defined as a life threatening condition. Dr. Graham did not define Candida as bacteria:"If blood sugar goes up, MICROBES have a feast."He just commented that in the world of bacteria the term "bloom" is used to refer to exponential multiplication of microbes.
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@mrtruthforever Check yourself Candida is NOT a bacteria and read again I wrote "it is not USUALLY present in the blood"..."you can have some in your blood" it is not my info it is a biological fact, for the rest I agree with what you say.
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@nardinemok Candida may indeed be in the blood.The life threatening issue is the extent of their presence & the effect on organs. Studies (Univers of Cal Medical School) have examined the candidacidal activity of moncytes & eosinophils in samples of peripheral blood. Try not to denounce someone before checking to make sure your info is right.
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This guy is always just talking about general nutrients and gives NO insightful info whatsoever. I have watched almost all of these movies now and I realise now that he speaks like a guru.
I don't hate the raw diet, I'm trying it myself actualy... but I hear NO info WHATSOEVER about: Co-enzym Q10 defficinecy, EPA DHA levels in vegan's blood, triglycerid levels, insuline response or kidney fatigue, selenium levels or possible symptoms of fructose liver disease.
STOP THIS IDIOTIC SALES-PITCH !!
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@rpmangin ...and then go, "Screw it," and go back to the "eat whatever smells and/or tastes good" mentality I was in two years ago and give up on control of my health forever, hiding behind the excuse, "We're all going to die of something anyway."
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@NuclearNympho There's no way you can find truly raw nuts and seeds in grocery stores though. Those are usually dehydrated at least. Plus, if I had to eat 2500 calories (which I think is my average daily requirement) in nuts and seeds and avocados every day, I would just puke. Plus, who wants to spend their whole lives just sprouting foods just so they can eat? I would experience burnout quickly under that scenario...
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@rpmangin yes I know what you mean...there is only so much you can eat or some cancer or heart attack will get you...All we can do is do our best...try what works best for you...I will not eat too much fruit all the time either...I usually eat more sweet fruit during the summer time only and in spring fall and winter stick to nuts seeds, veggies and leafy greens/grasses. It works out super for me...but you need to listen to your instinct...
This guy is talking nonsense green leaves are the primary driving force of the cell not high sugar fruits. Make up all the romantic pish you like, the truth is the truth.
cooldudesg54 1 year ago 4
@HaleyMarina that's correct, I doubt this person is a Doc, because candida is not a bacteria it is a Yeast or unicellular fungi and it is not normally present in the blood but on mucosis if you get it in the bloodstream it is Septicemia and that is a life threatening condition
nardinemok 1 year ago 2