Le Cordon Bleu World Carving Champion at Olympics

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
3,095
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Feb 26, 2010

Chef Armando Baisas, Chef Instructor at Le Cordon Bleu Ottawa Culinary Arts Institute, carves fruits and vegetables into artistic masterpieces at the 2010 Winter Games. http://www.lcbottawa.com

Category:

Education

Tags:

License:

Standard YouTube License

  • likes, 0 dislikes

Link to this comment:

Share to:
see all

All Comments (1)

Sign In or Sign Up now to post a comment!
  • Another great demonstration from a Filipino Chef - truly inspirational. Hope you can visit us in LCB Sydney from Chef Anita

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more