How to Smoke a Brisket Texas BBQ Style - 1st Hour of 18

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Uploaded by on Jul 3, 2010

A real Texan makes real Texas bbq - dry rubbed with black pepper, salt and cayenne, a play by play video over 18 hours of smoking time on his homemade smoker.

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Howto & Style

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Top Comments

  • 275 at 18 hrs wow that's some dry brisket hope u have a big glass of water

  • 18 hrs is about right, considering he's got about 20-30 lbs of meat on that grill.

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All Comments (15)

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  • more meat longer cook you got that right

  • 275 is not really that slow cooking it, i would say 200-220

  • Awesome video

  • Emmylou

  • Cool Informational Video..

  • @redsoxyeargmail LMFAO those are electricians gloves

  • HOw do you control the temperature?????

  • i need to get some of thos gloves

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