Giouvetsi is a traditional Greek dish made with only a few simple ingredients but it is packed with flavour. It is made with lamb (although you could also substitute the lamb for beef), tomato juice and spaghetti.
Visit thursdayfordinner.com/?p=174 for the written recipe.
lol, the giouvetsi they serve in restaurants in Athens (and in Belgium) is small pieces of lamb, orzo, tomato sauce and cheese, "au gratin" in the oven :)
bu this looks delicious too! mmmmmmmmh
fluffytom82 6 months ago
@blchitwn Orzo is the classic ingredient for this dish. Spaghetti is a variation.
ecilon 10 months ago
Akuro Giagia! Me kritharaki to ftianouneeee! kai to kovoune to kreas komatakia! An einai na perimenoume 5 wres....
centakos 11 months ago
thank you very much! :)
XoticStyla 1 year ago
re,to giouvetsi de ftiaxnetai me makaronia reiiiiiiiiii!!!
sirigosgiorgos 2 years ago
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gamw tn mana su means i fuck your mother
narrowhope 2 years ago
Thank You Mrs. Eva!
WONDERFUL and SO SIMPLE
No onions no garlic- yet flavorful!
I am Italian- so it's like our recipes are cousins!
I believe this would work great with ORZO (pasta that is small like rice) or potatoes!
blchitwn 2 years ago
Love the recipe! Thanks for sharing.
GreeksRethink 2 years ago
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way too much salt!! your recipe can kill!
SamuelConcepcion 3 years ago