Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

Tightwad Cider Press~(How to make apple cider)

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
2,495
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Sep 17, 2010

Homemade cider press from salvaged parts. Full cider making process from start to finish. Contains descriptive narrative.

  • likes, 0 dislikes

Link to this comment:

Share to:

Uploader Comments (GregArnett1965)

  • Hi how do you ferment the cider for, and for how long?

  • I do not ferment my cider. I freeze my cider to preserve it. I have read on other sites that after putting in the airlock that you ferment it for 2-3 weeks. I've had some unintentionally ferment while it sat out too long and it went much quicker than that.

  • I've had comments about what we've used for filtering material. I'll note that I'm now using a piece of fine bridal netting. Although I do get a very fine amount of sediment now, it is very fast filtering and I've read that the "thicker" your cider is the better it is for you health wise.

see all

All Comments (7)

Sign In or Sign Up now to post a comment!
  • I had a chance to taste this cider on a recent mission trip to Michigan and it was the best cider I have ever had! Thanks for sharing your technique and cider Greg and Al!

  • I was able to have some of this cider during a trip to Michigan. My dad is also in the video and had some for us to try. It was awesome!!

  • Good job Greg! It WAS the best cider ever!!

  • Very awesome video Greg! And the cider was absolutely incredible - thanks! :)

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more