Tightwad Cider Press~(How to make apple cider)
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Uploader Comments (GregArnett1965)
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All Comments (7)
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I had a chance to taste this cider on a recent mission trip to Michigan and it was the best cider I have ever had! Thanks for sharing your technique and cider Greg and Al!
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I was able to have some of this cider during a trip to Michigan. My dad is also in the video and had some for us to try. It was awesome!!
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Good job Greg! It WAS the best cider ever!!
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Very awesome video Greg! And the cider was absolutely incredible - thanks! :)
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Hi how do you ferment the cider for, and for how long?
lalofrombedford 6 months ago
I do not ferment my cider. I freeze my cider to preserve it. I have read on other sites that after putting in the airlock that you ferment it for 2-3 weeks. I've had some unintentionally ferment while it sat out too long and it went much quicker than that.
GregArnett1965 4 months ago
I've had comments about what we've used for filtering material. I'll note that I'm now using a piece of fine bridal netting. Although I do get a very fine amount of sediment now, it is very fast filtering and I've read that the "thicker" your cider is the better it is for you health wise.
GregArnett1965 1 year ago