Another easy way to give your pops a smooth surface for decorating — pour on melted candy or thinned icing. Place pops on a cooling grid over a parchment-covered pan to catch the excess icing or candy, which can be reused for additional pops.
My question is...how do you get the brownie OFF the cooling rack once you have covered it with candy. Mine would stick to the cooling rack and the crack as I tried to take them off
My question is...how do you get the brownie OFF the cooling rack once you have covered it with candy. Mine would stick to the cooling rack and the crack as I tried to take them off
JSSmith4273 9 months ago