At Bristol Vegan Fayre (2009), Amanda Baker the Vegan Society PR presents for Veggie Channel some of the latest Vegan Society initiatives and projects, such as: the "Vegan Catering", "Grow Vegan", the "Vegan Agricolture", etc.
http://www.veggiechannel.com
"...the Vegan Society is based in Birmingam in the United Kingdom, our aim is to explain the benefits of plant based life styles, the benefits for the people, for the animals and for the planet...
Amanda Baker amswers the following questions of Massimo Leopardi for Veggie Channel:
1) What about the "Vegan Catering" project the Vegan Society is working on at the moment?
2) How can professionals caterers learn more about plant based ingredients and dishes?
3)What is the aim of the Vegan Society project "Grow Vegan"?
4)Amanda, how can the viewers be involved in this projects and in vegan agricolture?
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