Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

How To Prepare Vegetables : Trim a Portobello Mushroom

Loading...

Sign in or sign up now!
21,418
Loading...
Alert icon
Sign in or sign up now!
Alert icon
There is no Interactive Transcript.

Uploaded by on Dec 12, 2007

Learn tips on how to properly trim a portabello mushroom in this free cooking video clip.

Expert: Louis Ortiz
Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.

Category:

Howto & Style

Tags:

License:

Standard YouTube License

  • likes, 9 dislikes

Link to this comment:

Share to:
see all

All Comments (12)

Sign In or Sign Up now to post a comment!
  • I like the large button mushrooms at costco better. Also I cook the mushrooms in the oven a little bit before i stuff them and pour the water out of the caps. It makes everything so much better and no soggy.

  • i like eating the gills!!!! :(

  • but can't you just eat it as is? I sliced it, sauted it tasted just fine.

  • he destroyed the mushroom, why? better try with a spoon.

  • Try to use Sharp Knife.

  • the mushrooms is goo to go cook everythang dam it!

  • In the same vein as the other comments - this guy should equally buy a roll of toilet paper - pull about half the roll off the core and throw it away unused. COME ONE - Fry the damn mushroom - gills and all!

  • he butchered the mushroom, be a man and eat it like it is lol

  • Indeed it was.

  • Great! Just what I was looking for. Very helpful!

Loading...

0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more