how to home brew mead (fermented honey} part one
Uploader Comments (mrkclngn)
Top Comments
-
*Enter Random Shirtless Man*
-
Good video! Pretty straight forward. But did you smoke just before this? :D
All Comments (31)
-
Keep the jar open, yeast need oxygen and sugar to grow.
-
You should use a script, so you can stay in place. Your hard to follow jumping around from sentence to sentence .
-
@pot4201000 i'll 2nd that, very hard to concentrate on what he's saying
-
@MikeofWyoming they first took mead for their own when they sacked Lindisfarn island in england. mead is over 40,000 years old first made in africa.
-
Can you imagine a freaking viking making this!!!! That's like my great great great grandchildren reading in a history book about the first man on the moon being a columbian coffee farmer. Seriously? They made this stuff in between killing priests and raping women...Then drank it from an unwashed goat horn....You know honey gathering was a chore too, There be plenty of swollen swedes wating to get drunk!
-
tern off your T.V dumbass
-
Turn
Off
The
Shit
In
The
Background
-
adding sugar?
-
Add Stella!
What type of honey do you like, and have you tried other types of yeast?
Dreoilin 4 years ago
thanks for the comment i have used orange blossom tupelo and clover so far the next batch i make i am going to use blue berry honey i have used a few differnt types of yeast and i found that premier cuvee yeast is the best that i have found once again thanks for the comment mark
mrkclngn 4 years ago