Bolu Kukus anti gagal ala chef Icho
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Uploaded by ichophoto on Apr 25, 2011
Cara Pembuatan Bolu Kukus yang simple dan efisien
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Emulsifer bisa diskip saja asal tidak terlalu lama adonan antri dibaking ya...tp kalau buat banyak, emulsifier berfungsi spy adonan ttp terjaga baik walaupun hrs menunggu antrian panggang atau kukus
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