Moog dal is a traditional Indian lentil soup. Moog dal is the main ingredient in the soup, hence the name. However, you can add other types of lentils such as, masoor dal, val dal and chora dal, as we do below. In different parts of India, this dal is made differently. In the north, it is made to have a much thicker texture. Today we will be making it Gujarati style, which means it is more like a soup.
For the full video and recipe visit:
http://thursdayfordinner.com/2008/10/moog-dal-four-lentil-soup/
You moron.
madisonelectronic 2 years ago
yes yes i know how to make it just go to hotail and eat it
kilolora 2 years ago
Do you know how to make Masala Dosa?
If so, would you mind sharing your recipe?:)
Happy Cooking!
MuslimahWarrior 2 years ago
Yummy Recipe!:)
Thanks so much.
MuslimahWarrior 2 years ago
umm where are the onions??
fibreoptik 2 years ago
one more thing!... how come so many Indian women are GORGEOUS and have wonderful little bums like yours? :D
fibreoptik 2 years ago
i love guj food!!!
go vegan
TSM9356 2 years ago
Nice. Very well explained! :)
SROMasterful 3 years ago