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【ぐるなびレシピ】譚 彦彬が教える!酢豚のスペシャルテクニック!【調理のポイント】

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Uploaded by on Jan 11, 2008

■譚 彦彬が教える!酢豚のスペシャルテクニック!
【調理のポイント】肉の下準備・野菜の湯通し・甘酢の準備

【ぐるなびレシピ】
http://recipe.gnavi.co.jp/
飲食店で働くプロの料理人『ぐるなびシェフ』が考案するレシピを紹介。簡単に手に入る食材を使った、プロのならではの技がキラリと光る、簡単"旬"の家庭料理レシピが簡単­に検索できます!

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Howto & Style

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