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Tenth Day of Brooke: Mint Chocolate Brownies OMGGG

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Uploaded by on Dec 22, 2010

Brownies: Bake 25 -30 min. Preheated 350 deg. oven. Cool completely.
1/2 cup (1 stick) butter
4 oz. unsweetened chocolate
1 1/2 cups sugar
3 eggs
1 1/2 tsps. vanilla extract
1/2 tsp salt
1 cup all purpose flour

Mint Frosting Cool in fridge 2 hrs. between each of second
1/4 cup (1/2 stick) softened butter and third layers.
2 1/2 cups confectioner's sugar, sifted
3 Tbsp. milk
1/2 tsp. peppermint extract
Drops of green food coloring

Chocolate Topping
1 cup semisweet chocolate chips
1/2 stick butter

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Top Comments

  • Your Mom should have her own baking/cooking channel. :-) Those brownies look awesome too!!

  • i got the same bowls

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All Comments (420)

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  • It's sad that I've seen this enough, I can quote it now

  • i'm making these again this year, they were amazing last year!

  • Is it possible to.make.brownies that are hot and has molten choclate inside that would be nice!

  • What size is the pan for the brownies?

  • I am a huge obsessive of mint and chocolate and this brownie looks delicious!

  • Happy International Mint Chocolate day! going to make these! (:

  • "That's what she said"!

  • i love minty things

  • I totally missed this video over Christmas; how I don't know :( Anyway, LOVE your Mom and love to see recipes for seriously fattening chocolate goodies!! Nothing better than mint and chocolate :)

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