The College of Idaho celebrated Earth Day on April 14, 2011, with Low Carbon Diet Day and an environmental fair featuring community and campus vendors, including Idaho Power, Intermountain Gas, Allied Waste, the Treasure Valley Food Coalition, BRS Architects, the C of I Sustainability Council, local farmers and more. The C of I and its food services company, Bon Appetit, hosted Low Carbon Diet Day with a low-carbon menu and tips for lowering one's carbon "foodprint" through their food choices.
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