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Veal - Strauss Free Raised Veal

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Uploaded on Oct 2, 2009

Free Raised veal was first introduced in the USA in January, 2008, calves are born and raised in the pasture, have unlimited access to mothers milk, and pasture grasses, are free to roam, alongside mother and herd on natural open pastures, never tethered or raised in confinement, never raised in feedlots, never administered growth hormones or antibiotics. When raising calves outdoors on pasture the way nature intended - the result is healthier more flavorful and tender veal. Free Raised veal is lower in fat than chicken. The Free Raised method also has a low carbon footprint and is environmentally friendly and sustainable. Properly grazed pastures help improve the environment by eliminating greenhouses gasses. Free raised is good for the calves, good for the environment and good for you.

http://www.freeraised.com

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