Chris Karis of PNGFrontierAdventures shows us how to prepare fish with bamboo or banana leaves in a village along the mighty Sepik River. Then we visit a typical MuMu in Tari: wild pig prepared over hot stones in the bush.
i wish I could FIND that fresh Bamboo to cook in , i have only short cutted dried bamboo and i want to make something delicious with bamboo. i rated it and saved it in my favo! thank u for sharing
Hey ! I recognize my good friends Chris and Albert from Kanganamun. Thanks for them !
sutbang 2 years ago
i wish I could FIND that fresh Bamboo to cook in , i have only short cutted dried bamboo and i want to make something delicious with bamboo. i rated it and saved it in my favo! thank u for sharing
LookAlikescollection 3 years ago
NICE COOKING....
kanahbanah 3 years ago