Chinese Beauty teaches you how to have a wonderful Chinese mitten crab dinner

The crab is a famous delicacy in Shanghai cuisine and is prized for the female crab roe. The crab meat is believed by the Chinese to have a "cooling" (yin) effect on the body. Concerns have been raised that the population and origin of the crab may be affected because of overfishing of the species in the Yangtze River.

Chinese spend hundreds of yuan just to taste a small crab from Yangcheng Lake which are a considered a delicacy. Most of the Yangcheng crabs are exported to Shanghai and Hong Kong, and high-profit foreign markets. Responding to the spread of the crab to the West, businessmen have started seeing it as the new source of crab for supporting the huge appetite in China market. One proposed scheme involves importing unwanted crabs from Europe, where they are seen as a pest, to replenish local pure-bred stock.

The mitten crabs had exhibited a remarkable ability to survive in highly modified aquatic habitats, including polluted waters. Like certain fish, they can also easily tolerate and uptake heavy metals, such as cadmium and mercury. Therefore, the farming and post-harvesting of the species needs proper management if it is used as a food.[

Category:

Howto & Style

Tags:

• Chinese cuisine
• 大闸蟹
• beauty

[w2047]

顶，我要买来学了做！！谢谢上传