Prune - New York, NY

Chef and owner Gabrielle Hamilton talks about her celebrated East Village restaurant. Get more info on Prune at Savory Cities: http://www.savorycities.com/newyork/r...

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  Travel & Events

[BADRAGON72]

you said mokfish liiver deep fried :)

[bludika]

lol she kicked that douchebag bobby flay's ass

[Nikki Madigan]

I didn't know she was on Iron Chef. That's awesome! who won?

[TheMrplayitsafe]

why is everybody so staidly complimentary? you seem like plants, just so you know.

but yeah I saw her on Tony Bourdain. Good idea to cook thematically what you have experienced a lot as a child, though on the show she made herself seem sort of damaged. Food looks LOOKS delicious.

[denisefan]

real foodies, unpretentious people eat at her place. it's really good.

[mon goose]

One of the few truly approachable chefs. Most of my fellow culinary students have bloated egos and those are just the pastry chefs. Her restaurant was dazzlingly elegant yet simple. I was even impressed by how when she beat Bobby flay on Iron Chef she took her time to carefully select her ingredients even with the time limit.

[soopface]

i also watched iron chef and was amazed by her recipes. the more info i read on her the more im impressed.

i want to eat at prune the next time i visit new york