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セリオンごはん鍋で白米を炊いてみました

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Uploaded by on Sep 1, 2009

鍋にセットしたら中火で 約15分炊くだけ
10~20分蒸らせば美味しいごはんの出来上がり!
お焦げを付けたければ、炊き時間を1~2分多めに
※中火とは強火の70~80%の火力です。

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