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Uploaded by CurblyVideos on Feb 9, 2009
A splash of wine, or deglazing with a broth or stock, can take an average home dish to saucy deliciousness. Read the accompanying post at http://www.curbly.com/Chrisjob/posts/6083-Curbly-Video-Quick-Tip-Easily-Keep-...
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you could just drink it.
ninjaofthe9seas 2 years ago
very clever! well done!
baire702 2 years ago
Great idea!!! Thanks!
passionateaboutmusic 2 years ago
my granny does this with her soup :)
eleven12thirteen 3 years ago
I just threw out most of a carton of broth that had gone bad!
I'll be sure to freeze them next time.
arimethia 3 years ago
clever!
misscasseycakes 3 years ago
ill use that some time thanks
pretty0kty 3 years ago
great tip thanks!
jonesygirl90 3 years ago
nice intro :D
Sror3d 3 years ago
My goodness, I would have never thought of that! Thanks!
juliuschase 3 years ago
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you could just drink it.
ninjaofthe9seas 2 years ago
very clever! well done!
baire702 2 years ago
Great idea!!! Thanks!
passionateaboutmusic 2 years ago
my granny does this with her soup :)
eleven12thirteen 3 years ago
I just threw out most of a carton of broth that had gone bad!
I'll be sure to freeze them next time.
arimethia 3 years ago
clever!
misscasseycakes 3 years ago
ill use that some time thanks
pretty0kty 3 years ago
great tip thanks!
jonesygirl90 3 years ago
nice intro :D
Sror3d 3 years ago
My goodness, I would have never thought of that! Thanks!
juliuschase 3 years ago