Thanksgiving Dressing: Turkey Stuffing & Cranberry Sauce

http://NoTimeToCookDinner.com

All eyes might be on your Turkey this Thanksgiving, but don't think that means you can neglect your side dishes. Bad versions of any of them will stick out just as much as an overcooked bird. If your side dishes are in need of help, check out my video, as well as the article that follows. Come November 27th you'll be glad you did.

Get the full recipe and more free cooking videos at: http://NoTimeToCookDinner.com

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[MrDeerMeat]

OJ and cinna + nutmeg is crazy - simmer - u cant buy this shit - the chef is good

[NoTimeToCookDinner]

You rock, Mr. Deer.

[taramperry1976]

This was by far the best cranberry sauce & turkey stuffing I have EVER made. Everyone at the table LOVED it and I've been asked to make it now every year!

[NoTimeToCookDinner]

Tara,

The good news is the recipes worked out for you. The bad news is they worked out so well you can never escape them :)

[TheRStard]

man my mother tried to make your cranberry sauce. she told me like 1 week ago and i finally moved my lazy ass and looked you up, i just wanted to say thanks.

it tasted awesome heh:)

[NoTimeToCookDinner]

Right on RS. Glad you enjoyed it and thanks for the feedback.

[RosieBCenteno]

simple, short and easy to follow--thanks

[Egcuisine]

@nulifeagain Just got this message, so I'm hoping things worked out for you. But yes, you can make this stuffing ahead of time, as long as it's not too far in advance. Figure an hour or so. -Kirk

[nulifeagain]

can we make the stuffing ahead of time? looking to pop the stuffing in the oven while the turkey cools down have a very small oven, can only bake one thing at a time

[Egcuisine]

@foodparadisetv Hey Cici. Just checked out your channel and really loved it. Tons of production value and really fun. Good luck with everything. Stay in touch.  -Kirk

[foodparadisetv]

Love your channel! You look amazing! What you do is really fantastic! Let's stay in touch. Check me out sometimes too!

[Egcuisine]

@DaftG343 Ha! Betcha you'll never do that again :) -Kirk

[DaftG343]

Yesterday, I was draning out the grease out of a pot the turkey was in, while draining, the pre-filled stuffing popped right out lmfao!

[Egcuisine]

@gothicgangsta13 That's great to hear, gangsta. So glad it was a hit. Stay in touch. -Kirk

[gothicgangsta13]

wow so good. i used asparagus instead of bell pepper and it was soooo good! this was my first time cooking for christmas. Thank you, you really helped me out. It was a HUGE success!

[Egcuisine]

@NiceJoselyn That's so great. Thanks for getting back and congrats on the successful mea. Glad I could be of help. -Kirk

[NiceJoselyn]

Hi Kirk, I prepared the cramberry sauce and the dressing for Thanksgiving dinner (2010) and here are the results. Both recipes are GREAT! The cramberry sauce is super easy to prepare and delicious, the only thing I change was to use just half of the orange zest and was perfect, more would have been too much FOR ME. Stuffing was delicious and my family loved it. We had leftover of the cranberry sauce and we are using it as a marmalade over bread and crackers. Thanks a lot!