How to Make Homemade Pasta : Turning Dough into Fettuccine for Homemade Pasta

Learn how to turn the dough into fettuccine with the pasta machine to make homemade pasta in this free Italian cooking video on making homemade semolina-based fettuccine.

Expert: Louis Ortiz
Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.
Filmmaker: EV studios

Category:

Howto & Style

Tags:

• pasta
• cook
• cooking
• food
• italian
• fettucine
• meal
• dish
• free
• video
• tips
• easy
• recipes

[crystalAura]

Beautiful! It makes me appreciate noodles more. ; ) Great job

[trinakria1282]

it's relaxing... he's putting me to sleep like a sort of mr. rogers.

[bob123294]

why dont u flip the machine around so its not so awkward to roll it out . i am 15 and make better pasta than this guy could

[babydolly111]

get your lazy ass off the internet ahahhahaha

[00muffinman]

is samolina flour different from the regular samolina...??

[CorpusChristi83]

umm, well, fettuccine is kinda flat and chewy and soft, linguini is thick and firm.

[xevidentx]

who cares it tastes teh same

[Escorpio40]

Too much F****g work

[CorpusChristi83]

THAT'S NOT FETTUCCINE, IT'S LINGUINI

[Ecrinfliii]

In Italy none knows what "Fettuccine Alfredo" are!

For American Mispelling "Fettuccine" is pronounced "FE-TTOO-ch-EE-N-AY", not "fe-ttiuu-S-ee-nee"!!!!!!!!!!!

[trinakria1282]

i also disagree with the use of the machine.

it should have been rolled out by hand, that is with a rolling pin, into a large piece. then you roll it up and cut it, like slicing bread, into thin pieces. then you unravel the pieces.