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Good Eats - S09E10P01 - Great Balls O' Meat

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Uploaded by on Nov 14, 2008

MEATBALLS!!!! need I say more??

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Top Comments

  • did anyone else notice that the guy got crushed nuts-first? OUCH!

  • Wow he seems really french! haaaha

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All Comments (31)

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  • I use lamb veal and round

  • @Solingen1000 Yeah, when they hire an actor for the show, that one actor gets numerous roles through the season, they have that specfic actor come in the studio and do ALL the scenes that actor has for the season at one time.

  • Is the butcher the hunchback guy with the bad teeth in other episodes??

  • there will be no balls with out meat...heheheh

  • Interesting mix of meats. I'm not generally a big fan of lamb, but it looks like it would work well in this particular recipe.

  • @wyssmaster Likewise

  • "I have NEVER seen a REAL Italian do this."

    Perhaps Alton would like to meet my grandmother...

  • THE BUTCHER IS THE CUSTOMER FROM THE BEGINNING.

  • When Alton says "time consuming" he sounds just like Dexter from Dexter's Lab.

  • hah!! he sounded sweedish when he said "time consuming" at 9:45

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