Squash souffle recipe - How to make squash souffle

http://www.howdini.com/howdini-video-6697325.html

How to make squash souffle

Planning a winter party? Learn how to make an organic winter squash souffle with The Green Guide's food columnist, Amy Topel. These are delicious!

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squash souffle
squash souffle recipe

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• how to
• make
• healthy
• organic
• squash
• souffle
• recipe
• cooking
• The Green Guide
• amy
• topel
• National Geographic
• howdini

[Sweetszz]

She says incorporating a liiiittle too often..

Otherwise, great recipe.

[TheSilverLining80]

Awesome video!!! What kinds of squash work for this recipe?

[Schmaiden1]

What??? I wish I could use just a spoon to make the world's most beautiful dollop

[Schmaiden1]

@Sweetszz she also says "of" way too often.

[Moshchnyi]

incorporating incorporating incorporating incorporating incorporating incorporating incorporating incorporating 

[SE7ENdeadliiSINZ]

@Sims29 try pumpkin or sweet potato

[SE7ENdeadliiSINZ]

i would like to try this with potato instead and how many eggwhite and how many tsp of sugar

[ItsOnlyZeke]

@rbnn that wasn't even close to being stiff peaks, it wasn't even soft peaks. I completely agree, garnishing with yogurt seems like a little much. If you want to see a better way to make souffle check out Gordon Ramsay's video for passionfruit banana souffles. You make creme patissier instead of a milk sauce. (that wasnt bechamel she made, bechamel includes onion, clove among other spices and herbs.)

[Liselorebon]

this is terrible filming, we want to see what's in the pots and pans - not that lady.

[MissStrawberries0]

Yes, because you don't want any fibre in that souffle.

[shanagurl112]

@YouGotThatYou well u cant really blame her she didnt have an electric beater and she did a pretty good job with just a wisk :)

[bin1127]

she got lazy with the whipping. probably used a handblender to finish.